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Angel's Heart Rose



Artistic: As regards to its rose Tatsi found the golden mean between the requisite acidity of the wine and the aromatic explosion which is revealed to its particularly long after-taste.


Variety: Negoska (100%) Vinification:Destemmed, extract for 12 – 18 hours with the grapes. Natural fermentation with wild yeast took place in temperature controlled stainless steel tank. Stabilisation and bottling. Production 7000 kilos per hectare.


Wine characteristics: Rose reflections. In regard to its aromas, it gives you the feeling you have a careful selection of the best citrus flowers. The credentials of Negoska in the area of rose wines are presented in a unique way with this particular wine.

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