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Domaine Spiropoulos Nemea

We create this unique wine from grapes grown in Domaine Spiropoulos organically cultivated vineyards in Nemea. After careful processing of the Agiorgitikograpes in our winery in Ancient Nemea, we age the wine in French oak barrels (225 litres) for at least 12 months. Deep red in color, with hints of cherry, ripe red fruits, wood, vanilla and spices, Domaine Spiropoulos Nemea with its full-bodied flavour can age at least for 5 years, or it can be enjoyed today.



Alcohol content (%vol) 13 % vol

Residual sugar (gr/lt) 2.06 gr/lt

Acidity (gr/lt tartaric acid) 5.03 gr/lt

Ph 3.53

Volatile acidity (gr/lt acetic acid) 0.5 gr/lt

Total SO2 (mgr/lt) 100 mgr/lt

Free SO2 (mgr/lt) 28 mgr/lt


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