Careful cultivation, harvesting and processing of the Moschofilero and Roditis grapes from upland vineyards in the Peloponnese region result in a unique and richly characteristic product. Explosively aromatic, ORINO, with its characteristic notes of rose on the palate and the subtle fruitiness of green apple, peach and banana flavors.
Alcohol content (%vol) 12 % vol
Residual sugar (gr/lt) 1.3 gr/lt
Acidity (gr/lt tartaric acid) 5.47 gr/lt
Volatile acidity (gr/lt acetic acid) 0.2 gr/lt
Total SO2 (mgr/lt) 80 mgr/lt
Free SO2 (mgr/lt) 28 mgr/lt