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Sample of Cretan island’s terroir - great potential combined with modern methods of wine making. A pleasantly aromatic and refreshing white wine from the local variety Vidiano.
A white dry wine from a this very promising Cretan variety,iit is the result of
100% free run must, following a skin contact procedure.
It is characterized by an aromatic strength, a well developed body with gentle finesse and a very enjoyable and fresh aftertaste.
It should be served at 9 – 11 deg C and can perfectly match with greasy fishes, rich summer salads and saucy white meat plates.